Creative Dining
Creative Dining Experience with Edible Art
Three Nights. Three Restaurants. One Unforgettable Culinary Experience.
This April, Quinta do Lago presents an exclusive culinary series where gastronomy and artistic expression come together across three exceptional evenings. Each restaurant becomes a stage for creativity, flavour and emotion, transforming dinner into an immersive experience.
Every night begins with a live edible art co-creation between Dutch master chef Angélique Schmeinck and the resident chef of the restaurant. Together, they compose an edible painting in real time, blending artistic vision with the chef’s own signature ingredients and culinary identity.
From this opening moment, the experience unfolds as a continuous journey. The painting sets the tone for the menu that follows, with each course reflecting and extending its flavours, textures and inspiration.
Created in close collaboration, the menus at Casa Velha, Casa do Lago and Umami showcase exclusive signature dishes crafted especially for these evenings, celebrating creativity, craftsmanship and the unmistakable spirit of Quinta do Lago.
What to Expect
- A live edible art moment created by Angélique Schmeinck
- Signature menus created exclusively for this experience by the chefs of each restaurant
- Wine pairing included with the full dining experience
- Three distinct culinary styles across three iconic restaurants
- A journey designed to awaken the senses and spark emotion
Wednesday, 8 April | Casa Velha | Portuguese Inspired
A refined Surf and Turf concept exploring the balance between land and sea. Portuguese roots meet contemporary technique in a menu defined by depth, harmony and precision.
Thursday, 9 April | Casa do Lago | Seafood Inspired
Flavours of the Sea presented on a private edible beach. A celebration of freshness, texture and coastal elegance inspired by our surrounding waters.
Friday, 10 April | Umami | Asian Inspired
An exploration of umami harmony designed to awaken the senses. Bold Asian flavours and refined contrasts come together in a dynamic culinary journey.
Choose Your Experience
Embark on a unique gastronomic journey with our 2- or 3-night dinner experience packages. Each night offers a different concept in one of our three exclusive restaurants.
- 2-Night Dinner Experience: choose two of the three restaurants and enjoy a 10% discount, already applied to the total price.
- 3-Night Dinner Experience: enjoy all three restaurants and experience the full journey, with a 15% discount already applied to the total price.
Wish to book a one-day experience?
Book Casa Velha on the 8th of April - Book Now
Book Casa do Lago on the 9th of April - Book Now
Book Umami on the 10th of April - Book Now
Important Information
- The event takes place on fixed dates and venues; it is not possible to switch or book for different dates.
- Event for guests aged 12 and above only
- All prices include the full dining experience with wine pairings
This is more than a dinner. It is an immersive culinary experience designed to awaken the senses and create lasting memories.
Secure your place and be part of this exceptional series.
Casa do Lago
Lunch at Casa do Lago is a breath of fresh air. The elegant menu boasts fresh fish, seafood and seasonal ingredients to make delightful, tasty dishes. Lift your eyes from the plate and you’ll be mesmerised by the stunning surroundings that sit right outside. The gorgeous blue water, enjoyed by the local seabirds and pedalo riders alike, truly compliment the fresh and natural ingredients served at your table. Just beyond, the Ria Formosa and Atlantic Ocean kiss the coastline.
The dining room, inspired by a nautical design, is tastefully decorated and can be elegantly adorned for weddings and parties. Sipping a cocktail by the lake with the freshest flavours on your fork, Casa do Lago is the coastal restaurant that invites you to sit back, relax and enjoy the view.
Casa Velha
An Ode to Sharing Authentic Portuguese Petiscos
Chef José Botelho has brought the heart and soul of Portuguese culinary traditions to the kitchen of Casa Velha. The result is a shared menu filled with traditional flavors and incredible sensations, all crafted with the Chef's contemporary touch.
At Casa Velha, petiscos have become a beloved staple, proving that great flavors and memorable moments can come in small plates. Sharing food here also means sharing cherished memories that last a lifetime.
Quinta do Lago warmly invites you to reserve a table at Casa Velha for a delightful dining experience in a relaxed and welcoming atmosphere. Here, you can savor Tavira Oysters, CV Codfish, or Casa Velha Steak, among other surprises.
We promise an honest and authentic culinary journey, featuring the finest ingredients from the Algarve and beyond, perfectly paired with wines carefully selected by our sommelier.
We would be delighted to welcome you to Casa Velha for a moment of sharing at the table, celebrating the essence of Portuguese flavors through the unique creations of Chef José Botelho.
Umami
ROBATA GRILL & ASIAN COCKTAILS
UMAMI offers the most refined Asian dining experience in the Algarve.
Located within the exclusive RESERVA at Quinta do Lago and nestled beside the stunning Ria Formosa Natural Park, indulge in the distinctive and perfectly balanced flavours of robatayaki Asian cuisine – where premium fish, meat, and vegetables are slowly grilled over 100% natural, sustainably sourced Marabú wood.
The delicacy of the robata grill is complemented by a selection of exquisite Asian specialities, including sushi and sashimi, paired with expertly crafted, sake-infused cocktails and appetisers. Inspired by the fishermen of northern Japan, who traditionally grill their catch over hot embers aboard their boats and share it using their oars, UMAMI embraces natural elements to create fresh, creative flavour combinations and deliver uncompromising quality.
An intimate boutique restaurant, UMAMI is perfectly positioned for you to enjoy the sunset over the waters of the Ria Formosa.
